Name: Bedhatu Jibicho
Location: Yirgacheffe, Ethiopia
 
Roast level: light
Varietal: Indigenous Heirloom Cultivars
Process: Natural, Certified Organic
Elevation: 1,800-1,900
 
Farm description: Bedhatu single handedly raised 6 children and managed her own farm for over 50 years. Her coffee is world renowned and she is one of the most successful single-farm exporters in Gedeb.
 
Sourced by: Sinor Coffee